Eritrean Coffee Ceremony
Provided by Kesh Kesh Roastery
Coffee ceremony is an essential part of Eritrean and Ethiopian cultures. Coffee beans are roasted, grounded, cooked in a special pot and served in small ceramic cups with traditional snacks.
Join the ceremony for a cup of soul warming coffee.
Time: 11:00 am
Space is limited - 20 people per workshop.
Advanced registration required.