Eritrean Coffee Ceremony

Provided by Kesh Kesh Roastery

Coffee ceremony is an essential part of Eritrean and Ethiopian cultures. Coffee beans are roasted, grounded, cooked in a special pot and served in small ceramic cups with traditional snacks. 

Join the ceremony for a cup of soul warming coffee.

Time: 11:00 am

Space is limited - 20 people per workshop.
Advanced registration required.